Yellow Muscat in its most beautiful image. Sweet wine of golden yellow color with intensely expressed varietal muscat aroma, which is upgraded in the mouth with a harmonious sweet taste. A great accompaniment to desserts.
WINE TECHNOLOGY: Hand-picked grapes. Destemming and 4 hours of cold maceration, followed by gentle pressing of the grapes. Fermentation in stainless steel tanks. At the appropriate sugar level, the fermentation was stopped by cooling down and moving the wine in another tank.
RECOMENDED TEMPERATURE: 10-12°C
VARIETY: 100% Moscato Giallo
ALCOHOL: 9.5 vol. % alk.
SUGAR LEVEL: Sweet
RESIDUE SUGAR: 45 g/l
AGING POTENTIAL: Up to 3 years
WINE DISTRICT: Wine-growing country Primorska, subregion Vipava Valley
HARVESTING: Hand-picked